The Blue Food Futures Research Grant Program 2026 invites innovative researchers, startups, and organizations to submit proposals that explore the future of blue foods — aquatic foods sourced from marine, freshwater, and brackish environments. This is a prime opportunity to secure up to $10,000 in funding to conduct research that supports sustainable and resilient food systems.
Whether you’re developing cutting-edge solutions for sustainable fishing, aquaculture, or sustainable processing of aquatic food, the Blue Food Futures grant could be the ideal platform for advancing your work.
About Blue Food Futures Grant
The Blue Food Futures Research Grant Program is designed to fund research and projects that tackle pressing issues related to the future of food production from aquatic environments. This includes areas like food security, sustainable farming methods, environmental impact reduction, and innovative processing technologies. The program is supported by global leaders in the fields of science, innovation, and sustainable development, aiming to make blue foods a reliable, nutritious, and sustainable food source for future generations.
Why Is It Important?
As the global population continues to rise, our ability to feed people through sustainable sources becomes even more critical. The oceans, rivers, and lakes hold a vast untapped potential for providing nutritious food, but without careful management, this potential could be lost. The Blue Food Futures Grant Program encourages research that fosters sustainability, food security, and climate resilience in aquatic food systems. By advancing research in these areas, we can create more sustainable food systems for the future while reducing pressure on traditional land-based agriculture.
Eligibility Criteria
To be eligible for the Blue Food Futures Research Grant, applicants must meet the following criteria:
- Open to individuals, research groups, universities, NGOs, and startups worldwide.
- Proposals must be focused on innovative, research-driven solutions aimed at the future of blue foods.
- Research or project proposals must be feasible, with clear potential for scalability and sustainability.
- Teams must demonstrate expertise in aquaculture, sustainable agriculture, marine biology, environmental science, or related fields.
- Collaborations between organizations and international teams are encouraged but not mandatory.
Program Benefits
Selected applicants will receive the following benefits:
- Up to $10,000 in research funding.
- Mentorship and guidance from experts in the blue food, marine, and aquaculture industries.
- Networking opportunities with global leaders, innovators, and researchers in the field.
- Potential for future funding opportunities or partnerships if the research proves impactful.
- Exposure and recognition for your work through the program’s global platform, giving your research more visibility and credibility in the field.
Required Documents
To apply, you will need to submit the following documents:
- Project Proposal detailing the objectives, methodology, and expected outcomes of your research or project.
- CVs/Resumes of all primary team members, including their qualifications and relevant experience.
- Letter of support from your institution or partnering organizations (if applicable).
- Budget Breakdown that clearly outlines how the funds will be used in your research project.
- Timeline indicating key milestones and deadlines for the project.
How To Apply
- Visit the official Blue Food Futures Research Grant application page: Apply here
- Review all the program guidelines and eligibility requirements to ensure your project qualifies.
- Prepare and submit your application form and required documents via the online portal.
- Be sure to submit your application by the deadline.
- If shortlisted, you may be invited for an interview or additional information gathering.
The program offers an exciting opportunity to support sustainable and innovative research in blue food systems, with the potential for global impact.
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